Main content starts here, tab to start navigating

Around the World Cheese & Wine Tasting Experience

Option 1:

Cheese + Wine Tasting with Live Class

Hosted by Chef Anja Lee or Sommelier Martin Sheehan-Stross

Enjoy cheese along with a high-end triple-wine tasting. Learn and discuss how to perfectly pair unique cheeses with beautiful West Coast wines. 

Time Duration: 45 - 60 minutes 

(minimum of 12 people)

Includes:

  • Class Instruction 

  • Cheeseboard Shopping List (we do not ship cheese)

  • Wine Kit (3 bottles, 6oz. each) *Juice tastings available for a non-alcoholic option 

Anja Lee Albariño, Arroyo Seco, Monterey 2019 

Anja Lee Carignan, Redwood Valley, Mendocino 2019 

Anja Lee Carignan, Tempranillo, Amador County 2017 

 
Book Now

Option 2:

Cheese & Charcuterie + Wine Tasting with Live Class

Hosted by Chef Anja Lee or Sommelier Martin Sheehan-Stross

Kick your cheese board game up a notch by adding prosciutto, salumi, and more! Enjoy cheese and charcuterie along with a high-end triple-wine tasting. Learn and discuss how to perfectly pair unique cheeses with beautiful West Coast wines. 

Time Duration: 45 - 60 minutes 

(minimum of 12 people)

Includes:

  • Class Instruction 

  • Cheeseboard and Charcuterie Shopping List (we do not ship cheese and charcuterie)

  • Wine Kit (3 bottles, 6oz. each) *Juice tastings available for a non-alcoholic option 

Anja Lee Albariño, Arroyo Seco, Monterey 2019 

Anja Lee Carignan, Redwood Valley, Mendocino 2019 

Anja Lee Carignan, Tempranillo, Amador County 2017


Book Now

Option 3:

Cheese + Wine Tasting with Pre-recorded Video Class

Hosted by Chef Anja Lee

Looking for flexibility with extra time to chat, as well as our most budget-friendly option? This option is for you! Chef Anja Lee teaches this Cheese & Wine pairing exactly as she would in real life, with team-building in mind. You won't notice a difference! 

Time duration: 45 - 60 minutes

Includes:

  • Access to Video Class Instruction 

  • Cheeseboard Shopping List (we do not ship cheese)

  • Wine Kit (3 bottles, 6oz. each) *Juice tastings available for a non-alcoholic option 

Anja Lee Albariño, Arroyo Seco, Monterey 2019 

Anja Lee Carignan, Redwood Valley, Mendocino 2019 

Anja Lee Carignan, Tempranillo, Amador County 2017

Book Now

Option 4:

Cheese & Charcuterie + Wine Tasting with Pre-recorded Video Class

Hosted by Chef Anja Lee

Looking for flexibility with extra time to chat, as well as our most budget-friendly option? This option is for you! Chef Anja Lee teaches this Cheese, Charcuterie & Wine pairing exactly like she would in real life, with team-building in mind. You won't notice the difference!

Time Duration: 45 - 60 minutes

Includes:

  • Access to Video Class Instruction 

  • Cheeseboard and Charcuterie Shopping List (we do not ship cheese and charcuterie)

  • Wine Kit (3 bottles, 6oz. each) *Juice tastings available for a non-alcoholic option 

Anja Lee Albariño, Arroyo Seco, Monterey 2019 

Anja Lee Carignan, Redwood Valley, Mendocino 2019 

Anja Lee Carignan, Tempranillo, Amador County 2017


Book Now

A Few Side Notes:

- Perfect for Team Building Events as well as Corporate Events!

- We are happy to work with you to plan any large or small event you are hosting, including hosting 500-1000 people for virtual conferences and customizing our events to suit your needs.

- All Class Instruction fees require a minimum of 12 people (although, if you have the budget to pay our minimum, we are happy to teach groups of less than 12 people.) 

- There is no maximum for class instruction! We are happy to host events for 500 or even 1000 attendees!

- There is a Flat Fee rate available for classes with over 50 people; please reach out to hello@anjalee.co to book classes of 50 or more.

- FOR ALL CLASSES THAT INCLUDE WINE: Wine is invoiced and shipped separately.

Check Out Other Classes