Chocolate Board Kit & Port Wine Tasting
$241 / person
Hosted by Sommelier Martin Sheehan-Stross
Enjoy a top-quality chocolate-board kit along with a high-end triple-wine tasting shipped to your team. Learn and discuss how to perfectly pair unique chocolate with beautiful port wines!
Tangerine Tahini Dark Chocolate paired with Domaine La Tour Vieille Banyuls, Roussillon, France 2016
Cherry Hazelnut Dark Chocolate (Or Spicy Dark) paired with Sandeman 20 year Tawny Port, Portugal NV
Coffee Nib Dark Chocolate paired with Ramos Pinto Vintage Port, Portugal 1995
Time Duration: 45 - 60 minutes
(minimum of 10 people)
- Class Instruction
- Chocolate-Board Kit (3 types of Honey Mama’s Chocolates, 1 large serving)
- Wine Kit (3 bottles, 2oz. each) *Juice tastings available for non-alcoholic option
- Shipping, Tax & Gratuity
A Few Side Notes:
20% gratuity on the “Live Classes”, not taxed (this is a charge that is automatically added on, but it is optional. Please let us know after booking if you would like to adjust or omit this gratuity. We will reflect this on the final invoice.)
8.5% tax on the “kits” & “shipping” & "handling"
“Class Instruction” is not taxed, it is a service
Credit Card Fees (not taxed): 5% on the TOTAL after everything (including tax). This is optional if you'd like to pay with ACH direct deposit. Credit Card fees are not included in the pricing listed above.
All Class Instruction fees require a minimum of 10 people
Class kits have no minimum
There is a Flat Fee rate available for classes with over 50 people - please reach out to firstname.lastname@example.org to book classes of 50 or more.
FOR ALL CLASSES THAT INCLUDE WINE OR LIQUOR: The cost is listed in the above pricing but you will be invoiced separately from our liquor / wine provider on your final invoice.
All kits are shipped with compostable, recycled and recyclable platters and packaging. All ingredients are organic and top quality whenever possible. A healthy environment & a healthy you is our top priority!