Class at a glance
01
Class length
60 to 75 minutes
02
Group size
Teams of every size
03
Dietary
Vegetarian, and can be made vegan, gluten-free, dairy-free or nut-free
04
Kits
Every ingredient shipped to each guest
05
Guests outside the US
Grocery gift cards available
06
Live online
On Zoom, Teams or your preferred platform, with a recording for anyone who can't join live
What you'll make
You'll knead a 00 flour dough by hand and stretch it into personal flatbreads, then top them with garlic oil, delicata squash, onion, mozzarella, blue cheese, rosemary and pecorino. Each kit makes 2 servings, plus two extra crusts for later.
What's in your kit
Pre-measured and shipped to each guest.
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00 flour
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Yeast
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Sea salt
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Olive oil
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Garlic
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Pecorino
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Mozzarella
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Delicata squash
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An onion
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Fresh rosemary
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Blue cheese
From your kitchen
You don't need every item on this list. Your chef will help your team make whatever is in your kitchen work.
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An oven
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A large and a small mixing bowl
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A whisk or fork
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Measuring cups and spoons
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A baking sheet
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A cutting board and knife
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A kitchen towel

A peek inside our kits
Every guest gets a beautifully packed kit with pre-measured ingredients and a recipe card, shipped to their door.



Every diet is welcome
All of our classes are vegetarian. Any class can be made vegan, dairy-free, gluten-free or nut-free on request, and we're happy to show your team how to cook a meat to serve alongside it.

What teams say
"If you want the best virtual experience for either friends or coworkers this is IT. Anja is kind, funny, and really leads the class in an easy and professional way. 10-star rating if we could!"
CBRE team
"Thanks to the consistently entertaining and knowledgeable instructors, we've had over 900 participants join these classes over the past 4 years!"
Teleport
Frequently asked questions
What's in the kit?
Every ingredient you need, pre-measured. 00 flour, yeast, sea salt, olive oil, garlic, pecorino, mozzarella, delicata squash, an onion, rosemary and blue cheese.
How far ahead should we book?
At least three weeks ahead is best, so there is time to collect addresses. Your final headcount and shipping addresses are due 15 days before class.
Can guests with dietary needs join?
Yes. The flatbread is vegetarian, and we can make the class vegan, gluten-free, dairy-free or nut-free on request.
Which toppings will we get?
Delicata squash, onion, rosemary and blue cheese, finished with mozzarella and pecorino.
What about guests outside the US?
We send grocery gift cards so they can shop for the ingredients locally.
What if someone can't join live?
Everyone gets the class recording afterward.
Can we make it part of a monthly series?
Yes. Many teams book a class every month, and this class is a favorite.
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