Main Dishes

We recently had the pleasure of being led in class by the amazing Kelly Powers MA, RDN. Kelly, a Registered Dietitian and Culinary Nutritionist, has built her culinary expertise around the principles of the Mediterranean diet. I am a HUGE proponent of the Mediterranean diet—as highlighted in my new book (Mediterranean Diet Dinners) which showcases […]

Inspired by exploring flavor fusions, I decided to try to recreate a South-Indian-style Curd Rice recipe.

I’m SO excited to share a delicious and creative vegetable main dish: Tamarind Eggplant Supreme. If you’re a fan of eggplant, or if you’re looking to give it another chance, this recipe is a must-try. Trust me, correct cooking is the secret to converting even the most stubborn eggplant skeptics! Whipping up this recipe the […]

Are you vegetarian or vegan? Would you like to incorporate more vegetable variety into your diet? Or how about your kids’ diets? Do you need more creative ways to reach your protein goals? These are struggles so many people face when trying to come up with their meals each week. But eating vegan, plant-based, or […]

Happy Fourth of July! Everyone knows that there’s nothing quite like biting into a juicy, saucy burger with tasty toppings on a summer day. Here’s a fun recipe using an Impossible meat as an easy plant-based meat replacement, with a summer fruit twist! We’re not against meat. We do love it. But we do believe […]

This Thai Chili Gin and Tonic recipe is a tantalizing blend of flavors that will awaken your taste buds.

This Green Goddess Salad with Salmon recipe is full of healthy, protein-rich, probiotic-strong and absolutely delicious ingredients.

Recipe for Pissaladière made with thin, buttery layers, caramelized onions, and tangy dijon.

National Crepe Day, also known as “Crepe de la Chandelier,” is a day to celebrate the beloved French pastry. Crepes are thin, delicate pancakes that can be filled with sweet or savory ingredients. They have a long history and are enjoyed all over the world.

Braised swiss chard takes intimidating ingredients and, with simple easy steps, makes them luxurious. Throw in some sweet dried berries, salty bacon, tangy pickled onions, or crunchy nuts and you have a winning side dish!

Enjoy a few Easter Brunch ideas from Anja Lee Catering Menu

In addition to being delicious, eggplants also offer a number of health benefits. Here are just a few reasons to include eggplants in your diet.

One of our favorite times of year brings the delicacy of root vegetables, and especially sweet potato – and with a little bit of flour, eggs, and olive oil, we get plush cushions of gnocchi.

This easy Chicken Pastilla Recipe with Catalan Spinach is a delicious dinner recipe for any night of the week.

Inspired by my Mimi’s FAMOUS Mac N’ Cheese, known and always devoured by my family and friends, this is a slightly healthier, lighter option.

Cajun Shrimp with Bell Pepper and Cayenne is a healthy and flavorful dish.

This simple and delicious Thai-inspired soup recipe is the perfect antidote to those chilly Fall nights!

Pesto is my absolute favorite sauce. I make it for everything – from eggs, to pasta, chicken, vegetables, and salad dressings!

Delicious and easy summer tomato tarte with goat cheese and basil that is the perfect vegetarian entree or side dish.

Scroll to the bottom for the complete recipe! Burgers are the ultimate comfort food. My dream burger is stuffed, to the max of with flavor and has a nice kick, seasoned with SPOOG (salt, pepper, olive oil, garlic), and topped with fresh, crispy grilled veggies. Even better with a side of roasted potatoes! Did you […]